I want to try all the recipes!

The past few days I've been a recipe pinnin' addict! Seriously, I probably need to step away from Pinterest!!

That being said, we haven't had fried zucchini together ever. So it's been over 2.5 years since either of us enjoyed some FZ, I figured I would follow a simple recipe and enjoy.

The recipe was simple enough to follow. Slice zucchini, dip in milk then cover with flour. Dip in the milk again and then cover slices with Panko bread crumbs.

Then I fried in oil three minutes on each side. Slices were placed on a cooling rack.

These came out crispy and tasty!! Nom nom nom!!